Safety Inspected & Certified

To ensure consumers can buy and consume with complete peace of mind, all products from Chuen Fung Food Factory undergo SGS inspection and FSI Food Safety Certification, meeting national food hygiene and safety standards.

Our products undergo regular stringent testing for microorganisms, heavy metals, and preservatives. We strictly adhere to a no-bleach, no-additive policy, safeguarding your health from the initial sourcing.

Transparent reports. Visible quality. Complete peace of mind.

Pork Products - Certified for Safety

At Chuen Fung Food Factory, we usefinest locally sourced Taiwanese pork, adhering to strict hygiene procedures, with absolutely no added borax, artificial colors, or preservatives, thus retaining the original flavor and nutrients of the meat.

Pork Meatballs (Gongwan)

Pork Geng (Thick Soup)

Mushroom Pork Meatballs (Mushroom Gongwan)

Duck Flavored Meatballs (Duck Gongwan)

Seafood Products - Certified for Safety

Featuring finest fresh seafood, we craft unique fish products where every bite bursts with genuine ingredients and natural oceanic sweetness.

Insisting on no added borax, artificial colors, or preservatives, to preserve the original flavor and texture of the ingredients.

Pearl Fish Balls

Milkfish Balls

Milkfish Geng (Milkfish Thick Soup)

Cuttlefish Balls

Moon Shrimp Cakes

Beef Products - Certified for Safety

Crafted from premium, fresh beef, our products are made with precise temperature control to lock in the meat's natural tenderness and nutritional value.